If you own a Chemex, you can even try brewing flash-chilled (Japanese-Style) iced coffee! Cold coffee - I typically use brewed coffee that's been chilled in the refrigerator, but you can also use store-bought or homemade cold brew if you want to be a little fancier about it.Ice - If you plan ahead and make coffee ice cubes, all the better - because nobody likes a watered-down drink!.You'll need 5 super-simple ingredients for this caramel coffee recipe: Make it work for you! Ingredients for this homemade iced coffee Love a salty-sweet treat? Use salted caramel in your drink. Looking for something extra-creamy? Add an extra tablespoon of cream. It's customizable! Like your coffee a little less sweet? Just add less caramel sauce. If your cold coffee and caramel are already prepped, it literally takes 2 minutes. Making this homemade caramel iced coffee involves walking into your kitchen and pouring 4 ingredients into a glass filled with ice. Going to a coffee shop involves - at a minimum - getting dressed, walking or driving somewhere, waiting in line, ordering, waiting some more, and finally getting your drink. And with those two ingredients (plus some milk and caramel sauce), you can make WAY more than 3-4 drinks! The most expensive items you'll need for this recipe are coffee and cream, and I guarantee that you can purchase both for the cost of 3-4 iced coffees from a coffee shop. In case you need more convincing, here are a few of the perks to making your own caramel iced coffee: Does making this drink at home really save money?.How to make a caramel iced coffee (that's better than Starbucks!).Ingredients for this homemade iced coffee.This recipe is the answer to my dilemmas - and maybe to yours too! It's a super easy, sweet, creamy iced coffee, swirled with homemade caramel sauce, and made in under 5 minutes. And while I love a local coffee shop, I usually don't spare myself 20 minutes to stop for coffee in the morning before work. I don't love spending $5 on a glass of ice topped with what feels like five sips of coffee.
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